merina

Fruits de Mer | Seafood

menu

Our menu is built around the changing seasons, and we only use the finest and locally-sourced ingredients in our dishes.

about us

Merina’s mission is to bring Japanese soul food to your doorstep and transport you to downtown Tokyo. Chef Yakimoto, the founder and owner of Merina, trained under many teachers in the Chiba prefecture before moving to Montreal

contact

We take table reservations and also cater at events. Get in touch with our team for more details. For dietary restrictions, reach out to our front of house team.

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